I made this for the first time last night and it was a big hit with my husband. He took one bite and said "wow!" The only thing I did differently was instead of fresh veggies, I used a steam pack of the mixed vegetables. It worked perfectly. Will definitley have this in the regular rotation!

Reviewed On: Apr. 27, 2009

I made this last night on a whim but didn't have a yellow cake mix, so I used vanilla. Delicious! I had to take the pan away from my husband because I didn't want him to eat it all!

Reviewed On: Mar. 10, 2009

Okay, this has potential. I tried it last night and while it was rather salty, it wasn't inedible. I would consider making it again with a low sodium soy sauce. I took the recommendation of others and added the brown sugar, hoping to cut the salt, but it didn't do enough. BUT...my 3 year old ate it and that speaks volumes. I'll try again one of these days.

Reviewed On: Feb. 19, 2009