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madcat
 
Member Since: Feb. 2009
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Recipe Reviews 2 reviews
Grilled Lamb with Brown Sugar Glaze
I have made this recipe about three times now and love it!! My 7yr old actually asks for this. Here are my modifications. I didn't have Tarragon so that was ommitted. I used rack of lamb instead of chops and added just a bit of cloves. Turns out really nice! Love this recipe.

2 users found this review helpful
Reviewed On: Feb. 18, 2009
Wonton Soup
This is such an easy recipe to pull together! My husband and I loved it. I did make some adjustments, I typically don't measure while cooking; I ended up adding more ginger which I love anyways and used a whole green onion. I didn't have rice wine so I used rice vinegar instead and it came out fine. I also added roasted pork from the Asian market..YUM!

1 user found this review helpful
Reviewed On: Feb. 18, 2009
 
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