FITFreshNY Recipe Reviewed - Community

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This recipe by itself was rather bland. The potatoes looked and smelled great, but tasted so-so. I simmered with chicken broth instead of water, added some Italian seasoning, a shake of garlic powder, and some Artisan Blend shredded cheese.

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Barbeque Chicken

Reviewed: Feb. 24, 2009

As said many times over, great tasting sauce but very runny. I thickened it with cornstarch before pouring over the chicken, but end result was still runny. I will prob save this recipe for the sauce and use it the next time I decide to grill some chicken.

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No-Fuss Cinnamon Cheesecake

Reviewed: Feb. 23, 2009

I didn't think that this recipe was all that special. Possibly it was something I did, but I followed the recipe exactly. It tasted good, but I don't think this is something that I would make again.

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Mushroom Almond Chicken

Reviewed: Feb. 23, 2009

This recipe was nice! A good alteration or two and I would have given it 5 stars, but I agree with the other reviewer that the basil is very overpowering, and I think next time, I will simply omit it. Other than that, great recipe!

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Garlic Red Potatoes

Reviewed: Feb. 21, 2009

The recipe, just by itself, was a little bland. I added simple lemon pepper, and although a juiced lemon is in the recipe, this did not create an overpowering lemon taste. It was great addition actually.

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Chicken with Mushrooms, Prosciutto, and Cream Sauce

Reviewed: Feb. 21, 2009

Very tasty! I used light butter and fat free sour cream, just to make it a tad lighter, but it was still great! We didn't have mushrooms on hand, so I just omitted them, but next time I will make it a point to go to the store and get some! Very simple and very elegant.

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Pear and Prosciutto Pizza

Reviewed: Feb. 17, 2009

I made this for an office party, and I was very nervous about pear on a pizza. I am new to cooking, and pears with prosciutto seemed beyond strange to me, but I figured I would try it to impress my new coworkers. I made one pizza as a tester, and it didn't last 20 minutes, between me, my boyfriend and his friend. It was excellent! I made two more pizzas to take to work, and everyone could not get enough! I even had to print out this recipe to give to a couple of women who were begging for it.

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Barley Bake

Reviewed: Feb. 17, 2009

One of my favorite recipes I have found on the site so far. It's so simple, but soooo good! I try to eat only the single serving size, but it never works out that way!

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Snow Peas with Water Chestnuts

Reviewed: Feb. 17, 2009

This was very simple, and actually pretty elegant for something you can whip up in less than 20 min. I omitted the mint, because it just didn't suit my taste buds tonight, and I added almonds and oregano for a little something extra.

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Fabulous Zucchini Grinders

Reviewed: Feb. 17, 2009

So fabulous and simple! I could eat these practically every day of the week. My boyfriend isn't into vegetables, and is firm in his belief that a veggie could never replace meat, but after trying these, his mouth is shut on that subject!

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Chicken Satay

Reviewed: Feb. 17, 2009

Such a great recipe! I made this over at my parents' house and my dad was a huge fan! My mom is not big on neither peanut butter nor curry, so she wouldn't even attempt to try it. I couldn't taste either one distinctly, but whatever! This chicken was amazing, as well as amazingly simple!

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Cinna-spin Cookies

Reviewed: Feb. 17, 2009

LOVE LOVE LOVE THESE. They are so simple to make, and so delicious. I made these for an office party and got tons of great feedback. My coworkers had the audacity to say that they were from a bakery! I didn't let them know that they were made from pre-made cookie mix though! ;-)

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Crispy Barbequed Tofu Slices

Reviewed: Feb. 17, 2009

Absolutely delicious! I am new to cooking and especially new to Tofu, so I was disappointed the few times I made tofu before this recipe and it came out soggy and flavorless. Even my boyfriend, who is not a fan of healthy food, let alone tofu, loved this!

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