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KitchenMama88
 
Living In: Yukon, Oklahoma, USA
Member Since: Feb. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking, Mexican, Italian, Southern, Dessert, Kids, Quick & Easy
Hobbies: Camping, Fishing, Photography, Music
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ME AND MY HUBBY
About this Cook
I am 20 years old, have been married for 2 years, and have 2 little girls. I am a stay at home mom for the time being, and I love it!
My favorite things to cook
My favorite thing to cook is fried chicken.
My favorite family cooking traditions
My family never really has had any cooking traditions, so I get to start my own to pass on!
My cooking triumphs
My biggest cooking triumph was at my Thanksgiving dinner. Everything turned out awesome!
My cooking tragedies
My biggest cooking tragedy was when I tried to make meatloaf! It turned out to be one of the most unrecognizable dishes I have ever made! We wound up going to McDonalds.
Recipe Reviews 3 reviews
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Nacho Chicken
I have been making a recipe like this one for quite some time now. We use shredded chicken thighs, and cream of mushroom instead. And instead of using diced tomatoes, use a can of Rotel. It adds a little something extra. Also we use 4-blend mexican cheeses. It always turns out awesome! Don't care for it with the cream of chicken though, definitely need to use cream of mushroom.

0 users found this review helpful
Reviewed On: Dec. 8, 2009
Easy Italian Chicken II
I have never made italian chicken like this before. I always bake my chicken while it is still in the marinade, it makes it MUCH more juicy and flavorful..and I usually spoon some of the marinade over the chicken when I serve it. The family loves it that way. Baking it without the marinade made it very dry. You should definitely bake it with the marinade!!!

3 users found this review helpful
Reviewed On: Jun. 18, 2009
Chicken Pot Pie IX
This was soooo good. I added 1 large potato, cubed up, an extra 1/4 cup milk and broth, and brushed both crusts with egg white. It was DELICIOUS! My entire family LOVED it! Even my husband, who was skeptical because of all the vegetables...! BIG HIT! I will never make another pot pie recipe..EVER! Thank you soo much for this amazing recipe!

2 users found this review helpful
Reviewed On: Apr. 23, 2009
 
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