Because I didn't have any tomatoe sauce or canned tomatoes, I 'made' tomatoe sauce by tossing a few tomatoes in the processor and then used chopped tomatoes for in place of the canned tomatoes, so I didn't have the 'tomatoey' problem. I used a whole onion for a more 'oniony' flavor and I skipped the sugar because it sounded out of place. I also used some chopped cilantro for flavor and garnish. Yes, I know these are major modifications to the recipe, but the base recipe was a great 'base' recipe and it was delicious!
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