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Sherri
 
Member Since: Feb. 2009
Recipe Box 1 recipe
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Recipe Reviews 3 reviews
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Mulberry Pie
Fantastic recipe! I didnt add the butter until I put a crust on it, brushing it over top (never fail pie crust II). Then sprinkled lightly cinnamon sugar. It was wonderful!!! I had no problems with runniness! At all!!!

1 user found this review helpful
Reviewed On: Jun. 19, 2009
Never Fail Pie Crust II
I used this recipe when making a Mulberry pie. I brush top with butter and sprinkled lightly with cinnamon sugar. This was my first scratch pie crust and was so pleased with the results! I know it will always be the first pie crust recipe I turn to!

1 user found this review helpful
Reviewed On: Jun. 19, 2009
My Grandma's Mint Patties
Correct Measurements 1/3C light corn syrup 1/3C butter everything eles in receipe is correct. hint: confection sugar should have slight mound when measurring out (not an exact measurment).

1 user found this review helpful
Reviewed On: Feb. 8, 2009
 
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