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Creamy Dilled Chicken Casserole
I really liked this recipe. We accidentally put in way too much dill and it ended up tasting really good. However, 20 minutes wasn't enough to cook the biscuits. They were still really doughy on the bottom. I like it though, because I love dough, haha.
1 user found this review helpful
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Reviewed On:
Feb. 8, 2009
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