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jlabb1
 
Member Since: Feb. 2009
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Recipe Reviews 7 reviews
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Merlot-Peppercorn Steak Sauce
I followed most of the suggestions- cut worcestershire in half, added a bit more wine- but still could have cut down on the vinegar. Overall good recipe but needs some fine tuning for me.

0 users found this review helpful
Reviewed On: Nov. 13, 2009
The Best Mashed Potatoes
this recipe was good. I used low fat where possible and only did half the amount of cream cheese. Don't overmix... this turns gluey very quickly!!

0 users found this review helpful
Reviewed On: Nov. 13, 2009
Unbelievable Rolls
I used 2c wheat flour 3c white flour... next time I would do a 1:4 ratio. Don't over kneed... mine came out a little heavy. Overall great taste though!

0 users found this review helpful
Reviewed On: Nov. 9, 2009
 
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