All-n-all the recipe is easy to follow. As for taste, whats not to like about apples and brown sugar. Use your favorite cooking apple and you should be happy with it. As for the bread type topping, did not care for it at all. Would like to find a substitute that has a bit more texture.

Reviewed On: Mar. 9, 2009

Of course I loved the sauce as it was our favorite and the sliced pepper and onions added just the right touch. However I didn't care for the sausage. It could of been the kind I chose. Next time I'll use a bratwurst or something similar. I'll will try it one more time. Wife wouldn't try it and because of my sausage choice I can only rate it a 3 star. (For now)

Reviewed On: Mar. 8, 2009

An easy, nice, quick, little spicy (the red peppers) fish dinner. Nothing fancy about it, but a good taste. Wife had hers with white rice and I did the brown rice.

Reviewed On: Feb. 22, 2009