Interesting and delicious combination of flavors. Added 1 tsp of vanilla. Tastes better the next day.

Reviewed On: Dec. 16, 2009

I only had about 5 quarts of popcorn but it still turned out perfectly. I dumped the popcorn on a clean kitchen surface to separate. Clean up was a breeze. Also, to clean the pans, I ran hot tap water over them, scrubbed with a brush and all the hardened caramel melted away. Followed the recipe to a T - fabulous item at a bake sale!

Reviewed On: Oct. 28, 2009

A simple way to use up yogurt. Moist and very cakey. Used 1.5 cups of sugar instead of 2. Will definitely make again!

Reviewed On: Oct. 21, 2009