Great recipe. Modifications/notes are follows:
-used 1 cup all purpose flour and 1/2 cup whole wheat; reduced sugar to 3/4 cup; reduced cloves to 1/4 cup;
added 1 tsp vanilla; omitted raisins; used 8X8 pan; cooled for 5 minutes before turning on cooling rack; and sprinkled confectioners sugar on top.
Date Posted: Jan. 24, 2010
Cooking Level: Expert
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