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Cocktail Meatballs I
Oh My Gosh....Thank you so much for this awesome recipe! It totally saved my Super Bowl Sunday! I was doubtful but it was great. I did sub fresh onions (only because that was what I had on hand) and cooked for about three hours on high in croc-pot! Thanks again
1 user found this review helpful
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Reviewed On:
Feb. 1, 2009
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