cook's profile


spanky_8125
 
Member Since: Feb. 2009
Recipe Box 0 recipes
Uh-oh, this Recipe Box appears empty and hungry! Have you fed yours lately? Dish about it! Share delicious discoveries from your Recipe Box now.
Recipe Reviews 1 review
Grilled Venison Backstrap
I have cooked venison this way for years now. Everyone I have cooked this for has loved it. suggestion: For those of you who like spicy foods. Try a small sliver of jalepeno pepper on the cubes before wrapping with bacon. This adds some great flavor to it. Always use very fatty bacon also. I don't marinate mine at all and it is great. hope you enjoy.

1 user found this review helpful
Reviewed On: Feb. 2, 2009
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?