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Smothered Bacon Chicken
The best, but I fry my bacon first then wrap the chicken with the bacon. I put the wrapped chicken in the skillet with the hot bacon grease. Then pour the sauce over the chicken. This way it has a lot of bacon taste we're bacon nuts. I also used cream of chicken soup. GREAT RECIPE! TY!
1 user found this review helpful
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Reviewed On:
Oct. 30, 2009
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