Great recipe! I cut up the chicken and sauted then added garlic, 1/2 a small can of diced jalapenos, 1 can of diced tomatoes, 1 can of corn and 1 tsp of cumin. I cooked this for about10 minutes until some of the juices had cooked down. I used 2 cans of cream of chickn and I added 1 large bunch of green onions instead of a regular onion. Used just cheddar instead of Monterey Jack. Got rave reviews from the hubby! This is one I will definately make again and again!

Reviewed On: Sep. 27, 2011

Excellent whole wheat bread! Even better than store bought bread. I made a couple of changes to the recipe that made it even better. Used 1 1/4 cups of water, added 4 Tablespoons Wheat Gluten (essential when using all whole wheat flour), and added 2 Tablespoons brown sugar. I also mixed all the dry ingredients, except salt and sugar, together before adding to the bread machine. Dissolved the salt and sugar into the water and added it first along with the honey. I actually forgot to add the shortening and it still turned out excellent.

Reviewed On: Sep. 20, 2009

Very, very good! Didn't use the caraway seeds. Excellent flavor. I would definately use the wheat gluten if you have it. With the dense Wheat and Rye flours, it keeps the consistency of the bread nice and soft.

Reviewed On: Sep. 19, 2009