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momwholoves2cook
 
Member Since: Jul. 2009
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Future Chef
Recipe Reviews 1 review
Valentino's Pizza Crust
This was very good. My family loved it! Better if you let it cool off a little before eating. Put it in the oven for about 5 minutes before adding the toppings so it wouldn't be soggy. Will definitely make again!

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Reviewed On: Sep. 7, 2009
 
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