|
Blueberry Muffins I
Wowww, so delicious! my 4 yr old & 2 yr. old just love it!! I changed the recipe a little bit by adding a cup a milk instead of 3/4 c, 3/4 c sugar, extra berries, tsp cinnamon, tsp of vanilla and definitly add the lemon zest! Slightly crispy on the outside and moist on the inside. Bake for 20 min. at 390degrees!
0 users found this review helpful
|
Reviewed On:
Jul. 31, 2009
|