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Penne with Spicy Chicken Sausage, Beans, and Greens
Absolutely wonderful! Based on our preferences, I changed the following: Used spinach instead of arugula; substituted a brown rice/wild rice mixture for the pasta (my husband will not eat processed foods!). And we used all organic ingredients. Turned out fabulous!
1 user found this review helpful
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Reviewed On:
Jul. 1, 2009
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