Best banana bread ever. I used applesauce instead of shortening, half cup brown sugar and half cup white sugar, added cinnamon and used whole wheat flower. I also used 4 bananas, added raisins, and put that oat and sugar mixture on top. This turned out fabulous! I baked it for about 90 minutes at 325. I wasn't sure if it was done in the middle, but after it cooled down I was able to check and and it was so moist and perfect. I will definitely be making this again.
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