I made it using 1/2 the vinegar. Added dried dill, chopped onion and celery, salt and pepper. I have eaten half of it already! It has mellowed as the day wears on. The dressing seemed very soupy but the potatoes must soak it up. I had refrigerated the boiled potatoes overnight, so I heated them up in the microwave,chopped them up and then added the dressing. I also added 2 chopped hard boiled eggs.

Reviewed On: Jun. 26, 2009