Allrecipes Home  >  Community  >  Cooks  >  dbot

cook's profile


dbot
 
Home Town:
Living In:
Member Since: Jun. 2009
Cooking Level: Not Rated
Cooking Interests:
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 4 reviews
See All Reviews 
Sesame Parmesan Zucchini
Drizzled HALF the olive oil, added remaining ingredients as stated, & baked for HALF the time. Delicious! I LOVE this recipe. Will use all the time. Thank you!

0 users found this review helpful
Reviewed On: Feb. 1, 2012
Jalapeno Popper Spread
Delicious. Solid 5 stars for me. Stick to what the submitter said. I used real parm & added a whole 'can' of jalapenos (strong jalapeno flavor but not too hot). Sprinkled panko & parm on top. Heated in 450 oven, along w/a pan of lightly buttered baguette 1/4" slices. Lightly browned the baguette for about 5 mins & dip about 15-20 mins. I really like this dip, an alter to my usual spinach dip.

1 user found this review helpful
Reviewed On: Dec. 26, 2011
Special Cereal Bars I
Delicious!! Followed recipe as is using rice crispies cereal. I put in frig just until choc was firm enough to cut. A little difficult cutting into cereal but well worth the effort. Will follow advice to take karo off heat as soon as it boils next time. Humid here, so I keep them in the frig. Sooo good. Will make again for sure.

2 users found this review helpful
Reviewed On: Nov. 4, 2009
 
ADVERTISEMENT
 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States