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Caracola
 
Member Since: Jun. 2009
Cooking Level: Intermediate
Cooking Interests: Baking, Asian, Italian, Dessert
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Recipe Reviews 5 reviews
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Easy Corn Salsa
refreshing! I left out the jalapeno and only used 1/2 an onion, used an entire lemon, and made it a little special by adding some shrimp (cooked quickly on a pan with a little oil and then cut into small pieces). Had it with pita bread for a light lunch.

0 users found this review helpful
Reviewed On: Jul. 1, 2009
Mississippi Mud Cake III
Great chocolate cake! Very moist and rich, one of my favorite chocolate cakes. I dusted the pan with cocoa powder and topped with strawberries. I'm pretty picky about chocolate cake, and this is definitely a keeper!

0 users found this review helpful
Reviewed On: Jul. 1, 2009
Black Bottom Cupcakes II
Excellent! I made them in mini-cupcake form (baked for ~10 minutes). I topped them with a cream cheese frosting (just cream cheese and powdered sugar to taste) and got lots of rave reviews at work. Was asked to make them twice more for special events!

0 users found this review helpful
Reviewed On: Jul. 1, 2009
 
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