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Shrimp Pad Thai
Unlike other reviewers, I am going to recommend that you half the noodles, then you'll have enough sauce and then the recipe will make 4 servings. As it is now, it makes 8-9 servings. I also doubled the amount of shrimp - I understand the need for restaurants to safe on shrimp, but why do it at home?
1 user found this review helpful
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Reviewed On:
Sep. 5, 2009
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