I've made chili many different ways but never with pumpkin. Nice addition. It was creamy (I am use to using peanut butter to get that creaminess). Would be a 5 stars for me but I do like a little more seasonings and beans in my chili. Will definitely make again with the pumpkin.

Reviewed On: Oct. 1, 2009

Great potato salad. The whole family loved it. A nice change from the traditional potato salad I usually make.

Reviewed On: Aug. 24, 2009

I would give this recipe more stars if I could. I have been making peanut butter noodles for years and this recipe is the best that I have found. We lived in NYC for a couple of years and loved the cold sesame noodles at a particular restaurant in Manhattan. Finally I have found a recipe that comes close. I add thinly sliced cucumbers and carrots on top for garnish. This can be a main dish or I have served it with grilled salmon, chicken and even stir fry tofu. Excellent.

Reviewed On: Jul. 2, 2009