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The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.

Baked Macaroni and Cheese

Reviewed: Jun. 22, 2009
Very traditional! To me...This IS mac and cheese. In my family, we make this for holidays or just on regular night where a good sturdy comfort food dish is needed. It's not "creamy, béchamel-based,or velveta-ie.It is custard-ie and warm. Although I did use 3 cups of cheese instead of two and a 1/2. Thank you Meredith !
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