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laigaie
 
Member Since: Jun. 2009
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  • Challah I
  • Challah I  
    By: Joan Callaway
  • Kitchen Approved
  • This recipe has been rated 234 times with an average star rating of 4.7
Recipe Reviews 13 reviews
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Challah I
A little more difficult than I was expecting, and takes some significant experience with bread doughs. My friend and I made it together and hers was much better, though.

0 users found this review helpful
Reviewed On: Nov. 15, 2009
Roasted Garlic Soup
Fine, not exceptional the first day, but the leftovers of this were awful.

0 users found this review helpful
Reviewed On: Nov. 15, 2009
Best Brownies
Doubled these in an 11x17, and let them sit before we cut them. They were perfect without the icing. If you wanted a hard, chewy brownie, overcook them or use an edge pan. If you're like us and wanted a good chewy fudgy brownie, follow the directions and they'll be perfect.

1 user found this review helpful
Reviewed On: Sep. 29, 2009
 
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