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Crystal
 
Member Since: Jun. 2009
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My Green Eyed Angel
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Penne with Chicken and Asparagus
This was a really good recipe. I added hot pepper flacks and some half and half to make it a bit cremer and spicey. It tasted alot like a dish we ate at a nice resterant.

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Reviewed On: Jun. 26, 2009
 
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