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Bryan
 
Member Since: Jun. 2001
Recipe Box 2 recipes
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Recipe Reviews 20 reviews
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Southern Fried Chicken
As authentic as they come.

12 users found this review helpful
Reviewed On: Aug. 22, 2001
Szechuan Beef
Good but a little bland. Needs a lot of spices and some additional vegetables (cabage, carrots, etc) to match restaurant-style Szechuan. A good start though.

1 user found this review helpful
Reviewed On: Aug. 22, 2001
Buttered Biscuits
Just not a very good biscuit recipe. If you "drop by rounded teaspoons", you'll end up with 60 teaspoon-sized biscuits. Round them by hand instead into small patties. They will double in size when baked.

22 users found this review helpful
Reviewed On: Aug. 10, 2001
 
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