These were just what I was looking for on 4th of July!!! I would have liked the sauce to be a tad thicker, and it seemed like there was just a flavor missing. I can't put my finger on it just yet, but these definitely hit the spot! I will be keeping this recipe handy for when I want some BBQ Baked Beans =)

Reviewed On: Jul. 10, 2009

I made this as a last minute side dish. We love broccoli, but steaming it every time just doesn't cut it. I whipped this dish right up and EVERYONE fell in love with it =) I wasn't sure about the poppy seeds, but it came out great! I will cut down on the butter in the future, but other than that the entire bowl was eaten in minutes!!!

Reviewed On: Jul. 10, 2009

My friend and her family were in town visiting us and I wanted to make something special for her. She LOVES chicken cordon bleu so I said why not give it a try?! Thank goodness I did!!! She helped me prep while I did all the cooking and it was well worth the experience! This dish was awesome all around the table. Everyone cleaned their plates and when she got back home, she made the dish again for her husband who is in the Army!

Reviewed On: Jul. 10, 2009