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The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.

Honey Walnut Shrimp

Reviewed: Jul. 12, 2009
Excellent recipe, simple and straight forward, the rice flour is essential. Another way of making glazed walnuts is pan cooking the walnuts on medium heat with sugar until the sugar melts and fully coats the nuts. I used a quarter cup of sugar per cup of nuts ratio, add more or less depending on how much sweetness you want. For another twist, adding a dash of cinnamon or toasted sesame seeds is also effective. I also found that adding a tsp of lemon juice to the mayonnaise and condensed milk mixture brings out the sweet and tangy taste of the sauce.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.81 star rating.
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White Chocolate Fruit Tart

Reviewed: Jun. 30, 2009
Simple and elegant recipe. Very versatile and any fruit can be used on top. I made this a good dozen times at least for family and social events and have gotten high remarks about taste and presentation every time. A twist you can add to this is substitute the bottom crust with a cookie base. I used one box of lemon cake mix, 1/2 cup of butter, and 1 egg and baked on a 12 inch pizza pan or two small tart pans at 350 for 15-20 mins. Also, you can substitute orange juice instead of lemon juice for the glaze for a sweeter kick if desired.
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