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I used lime instead of key lime and didn't add whipped cream since I felt it was already so soft. I think 1 cup of lime is too much. I have a hard time eating a big slice since the acidity level is too high for my liking. next time 3/4 cups if I redo it.

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Easy Key Lime Pie I

Reviewed: Jun. 21, 2009

Simple but yet so good. I loved the texture but not enough lime to my liking. I'll redo it with 3/4 cups of lemon instead. But this is really good. With more lime it will be perfect. Note : I used lime instead of key lime and 4 eggs. (5 seems too much)

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