I made this for the first time, using a bit more powdered milk and less fluid milk, and it turned out delicious! Just like in the restaurants! My husband and in laws were pleased and I will use this recipe again.

Reviewed On: Nov. 3, 2009

I'm never making brownies from a box again. These were amazing! And I didn't even need the frosting. They were gone within 15 mins and that was a double batch!

Reviewed On: Jul. 19, 2009

I tried this recipe for the first time and it was amazing! I followed the changes suggested by other reviewers and half of it was gone the very next day! I had the "cottage cheese" problem with my frosting. I realized that I just had too much butter, so i strained the icing and whipped it up and it looked perfect.

Reviewed On: Jul. 19, 2009