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Deanna
 
Member Since: Jul. 2009
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Recipe Reviews 13 reviews
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French Baguettes
This turned out great! It made 2 smaller sized, fatter baguettes! Great with bruschetta or just butter. YUMMmm! I'm making it again tomorrow. I baked mine on a pizza stone with a pan of water beside it, didn't brush with any egg.

1 user found this review helpful
Reviewed On: Nov. 28, 2009
Roasted Vegetables
YUMM! I only used green, red and yellow peppers and a sweet yellow onion. This way everything would be done at the same time. I tossed everything together on a silpat placed on a baking sheet and sprinkled some salt and pepper on top. Use a good quality balsamic vinegar and olive oil!

0 users found this review helpful
Reviewed On: Oct. 13, 2009
No Bake Fudge Cookies
Wow! I'm rating this recipe just on the "dough" itself! Awesome! Just the right amount of everything. The peanut butter does not overpower it, just enhances the flavour!

1 user found this review helpful
Reviewed On: Oct. 5, 2009
 
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Cooking Level: Beginning
About me: I am a fairly new cook who is trying to cook new… MORE
Cooking Level: Expert
About me: I recently got married after fifteen years… MORE
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