|
Southern Peach Cobbler
This is what I was looking for! It is great, I just had to adjust for the self rising flour since I didn't have any..I used all-purpose and added 1tsp of Baking powder and 1/2 tsp of salt. I also used frozen blueberrys after I thawed them and sweetened them with sugar.(just drain some of the juice before adding them to the mixture! Will Make AGAIN, and again and again...God Bless!
4 users found this review helpful
|
Reviewed On:
Aug. 28, 2009
|