I made this recipe for the 4th of July. It got raves from everyone! I did omit most of the white sugar, although I did use a pinch. I also tweaked the veggies and added cauliflower and broccoli florets. My sister couldn't believe I made it from scratch - she said it was too pretty and it looked like I bought it from the deli! Great salad. Will make again and again!

Reviewed On: Jul. 17, 2009