I am rating this 5 star.. I have recently moved to Sweden the land without cheesecake and after much searching and creating.. THIS was the best one I could make. I have made it for 3 special occasions now and received rave reviews.. It is NOT for the amateur baker and is time consuming. But if you want to have something special it is well worth it.. :) I melted some dark chocolate and drizzled it over the top with halved strawberries for Midsummer to add some decor to it.. :) You know that its good when people mention it a few times to you even days after you have served it hehe

Reviewed On: Sep. 20, 2009