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Carnation(R) Raisin Bread Pudding
I've never made bread pudding before, this recipe is very easy and turned out delicious. Instead of white bread, I used leftover rolls from the school cafeteria rolls recipe. It was delicious. I drizzled a vanilla glaze over it and served with ice cream....i'll be baking this again and again.
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Reviewed On:
Oct. 25, 2009
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