First time making it, and it was good. Second time making it....much better!! When I made it the first time, I used only 1/4 c water, and instead of 1 1/2 c mozz cheese, I divided it and used Monterey Jack also. But no where did I see a mention of cook covered, or uncovered. So I cooked uncovered.....noodles were kind of rubbery, and sauce dried up quite a bit. SO the second time making it, I cooked covered (w/foil) and sooooooooo much better!! Noodles were softer, and nice and "saucey"!! My 17 yr old daughter and her boyfriend ate almost ALL of it!! I just can't tell her it has spinach in it....lol!! It's a great receipe and I'm thankful I found it!! THANKS!

Reviewed On: Aug. 14, 2009