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Make Ahead French Toast
This recipe was great and very easy to make!!! It was a bit sweet, so next time i would do 1/2 the amount of sugar. I used a french loaf of bread and cut about 12 slices (2 inches thick). The bread wasn't too soggy or dry. Leftovers were even good the next day:)
2 users found this review helpful
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Reviewed On:
Jul. 31, 2009
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