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JANLUKAS
 
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Member Since: Jul. 2001
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Recipe Reviews 15 reviews
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Chocolate Chip Cookie Dough + Cupcake = The BEST Cupcake. Ever.
These were absolutely delicious! I followed your directions about making sure that you completely freeze the cookie dough and just cooling them for 18 minutes and they turned out fantastic. The only thing I changed was I used devil's food cake because I am a chocoholic! Thanks for such a phenomenal recipe!

1 user found this review helpful
Reviewed On: Apr. 9, 2012
Slow Cooker Sauerkraut Pork Loin
This was excellent,after reading some of the other reviews, I omitted the salt altogether because of the chicken broth and next time I make this I will omit the chicken broth altogether is does make is somewhat soupy. Thanks for sharing the recipe!

6 users found this review helpful
Reviewed On: Jan. 28, 2012
Jalapeno Popper Wontons
One word AMAZING! I took the suggestion of another reviewer and baked them at 400 for 10 minutes. These are the best and easiest to make jalapeno poppers I have ever tasted my family ate these in 10 minutes and wanted another batch!

3 users found this review helpful
Reviewed On: Aug. 3, 2011
 
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