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Sirloin Tips and Mushrooms
Wow, this was delicious. I too used fresh mushrooms cut in quarters. I also used 1 can diced tomatoes and only about 1/2 cup wine. The key to getting this sauce less watery is to cook it down by simmering it with the lid off on medium heat for about 10-15 min. Thanks for sharing this wonderful recipe!!
1 user found this review helpful
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Reviewed On:
Sep. 16, 2010
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