As an avid new-recipe tryer, baker, cooker, etc etc, I can honestly say, I've NEVER tried turnips. My father-in-law gave me a bunch, and so had my inspiration. I looked up a few recipes that sounded good, and this one sounded the easiest. It was! And WOW!! was it good. I *did* heed the other reviewers warning about it being too sweet, and so only put in 1/4 sugar. But everything else was the same! My whole family LOVED IT!! I will now add this recipe to my regular repetoir! Thank you for posting!

Reviewed On: Oct. 13, 2009

This was a good change from the usual butter/brown sugar. But it didn't "wow" me. It was filling, but lacked flavor. It might work if you mess w/ the recipe a little, but I don't think I'll put in the effort on this one.

Reviewed On: Dec. 4, 2007

You can't go wrong w/ this recipe. Always good, and it tastes elegant.

Reviewed On: Sep. 29, 2007