|
Lamb Chops with Balsamic Reduction
Amazing dish! The only thing I changed was I added some sliced baby portabello mushrooms with the shallots. The basalmic with the mushrooms was incredible! The sauce thickened perfectly. This will definately become a regular dish for us.
0 users found this review helpful
|
Reviewed On:
Aug. 10, 2009
|
What's this?