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Cilantro Lime Cod
I am not a big fish eater, actually can't stand it. I don't know why? My fam is so I made them their fish and used this recipe with boneless skinless chicken breasts instead. I love spice so I also put some sliced jalapeno on top, and squeezed in some extra lime. It was to die for!!!! Will make again and again!!!
1 user found this review helpful
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Reviewed On:
Aug. 13, 2009
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