|
Lentil Soup III
This is a nice, easy, tasty recipe. I followed the recipe closely (including the lemon spritz at the end) and added grated romano cheese over the top before serving. My husband liked it and this is a keeper! Make sure you rinse the lentils first to avoid the possibility little stones in the soup!
1 user found this review helpful
|
Reviewed On:
Oct. 16, 2009
|