Was amazing with some alterations! I replaced butter with olive oil and added 1 large clove of garlic for some more flavor. I also added some worcestershire and soy sauce to the veggie broth, and used whole wheat flour to thicken. Like the other review said, try to get your egg noodles to finish at the same time so they don't get cold and stick together.

Reviewed On: Aug. 29, 2009