This has become a favorite in our home. I have made it several times, as requested and it keeps getting rave reviews. This is so simple and elegant at the same time. It would make a great main course for a special dinner, etc. and everyone would think you were a gourmet cook. I do have fresh rosemary and have cut back a little on the amount as it can be overpowering and some people aren't big fans of that taste. I also add more of the olives as we love them. This is a must-try.
Was this review helpful?
[
YES
]
4 users found this review helpful