cook's profile


Angela
 
Member Since: Aug. 2009
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  • Simple Scones
  • Simple Scones  
    By: USA WEEKEND columnist Pam Anderson
  • Kitchen Approved
  • This recipe has been rated 683 times with an average star rating of 4.9
Recipe Reviews 4 reviews
Tunnel of Fudge Cake II
This was so good. Everyone loved it. I added about 1/2 cup more chocolate chips. Reminded me of the bundtcake my mom used to make when we were kids.

1 user found this review helpful
Reviewed On: Sep. 21, 2009
Easy Fruit Cobbler
Tastes good. I used cherry pie filling and pineapple. To much better.

0 users found this review helpful
Reviewed On: Aug. 28, 2009
Easy Eggplant Dish
Good flavor. But needs spiced up a little. Very bland.

0 users found this review helpful
Reviewed On: Aug. 28, 2009
 
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