|
Brown Sugar Meatloaf
Husband said this was the best meatloaf he has ever tasted. Said he would pay $20 for this in a restaurant. Like other reviewers I put the brown sugar and ketchip mixture on top of the meatload. I also added worschetire sauce to the ketchup. Excellent dish, and even better the day after.
1 user found this review helpful
|
Reviewed On:
Oct. 29, 2009
|