cook's profile


MOLSONGO
 
Home Town:
Living In:
Member Since: Jul. 2001
Cooking Level: Expert
Cooking Interests:
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 24 reviews
Broccoli Cheese Soup
This was very good, I added sliced fresh mushrooms which added an awesome flavor. I added addtional broccoli as well. Would make again.

0 users found this review helpful
Reviewed On: Nov. 15, 2010
Savory Crab Stuffed Mushrooms
These were just o.k. They definitely need something more because they were on the bland side. I did add fresh garlic as suggested. Maybe adding mayo? Not sure if i will be follwing this recipe again.. Sorry..

0 users found this review helpful
Reviewed On: Mar. 22, 2010
White Chili with Ground Turkey
This was very good. I used shredded chicken breasts (3 small) in place of the ground turkey and I used about 4 cups of the chicken broth. The cosistency seemed just right. Not too soupy and not too thick. I thought the cinnamon would be overpowering so I started with just 1/2 tsp but ended up adding a bit more. You can adjust to your liking.MMM, good. Thanks

1 user found this review helpful
Reviewed On: Sep. 29, 2008
 
ADVERTISEMENT
 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States